Beer, Wine and Spirits Stack Exchange
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Shelf Life of Warm Beer

I put my beer on a warm floor for a week (I live in Korea and during winter we keep our floor warm). Does this make my beer go bad enough that it's unhealthy to drink it? The beer is Schneider Weisse Tap 5, and the shelf life written on the bottle…
finnlim
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What's the growler?

Browsing ALiBaBa International platform I found there are many growlers in the shop. I want to know what a Growler is.
user7281
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Would it be sexist for a beer shop to have a "selection of beer for women"?

I was on a webshop for beer and was surprised to find a "selection of beer for women". It consisted mostly of fruit-flavored beers and other sweet-type beverages such as ciders. This struck me initially as sexist, since women can, and do, like all…
Brusselssprout
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Brewing mead with fruits

This is my first time homebrewing. I'm making mead with apples but noticed that some of the sliced apples lies above the liquid level. Do I need to push them down? Will the apple rot and spoil the mead if I don't? Is it necessary to siphon the mead…
menotyou
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Should all countries have strict wine laws, like France does?

You can tell that the French take their wine seriously because of their wine laws. It may only be called Pomerol if it is from a small set of vineyards, and harvested by virgins at full moon at the south side of the hill or something rather. Very…
Koyovis
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Using 'splenda' in Vodka infusions. Serious headache!

Recently I posted a question (here) regarding adding flavor to vodka. In my usual exuberance and non-scientific approach to matters I thought 'I know, to cut a few calories I will add Splenda'. OK, the taste was OK, the orange and lemon peel that…
dougal 5.0.0
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Looking for smooth handled bar spoon w/ muddler

Looking for a very specific bar spoon (image included). It is smooth-handled (important), with a muddler, 11 inches long. Has a nice weight to it. Anyone seen this before? I saw a similar one here (…
Christopher Branson Lowman
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Is there a correct graph which describes various drinks

I was going through list of drinks [Alcholic] . Was thinking is there any graph which subtly defines to which category of drinks they belong to . A more generic to top down approach of specific type . WIKI LINK
BeerFreezer
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Should I leave a beer age before drinking it?

I think the title is self explanatory, but I would like to add: does it make any difference letting it aging in a can or in a bottle?
Vinicius dos Santos
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Beer that's slightly out of date

I've got a case of beer, which is Rivet Beer. Each can is 330 mL, & 4.7%/1.2 standard drinks. They ran out of date on 13 November 2015, & it's been in a cupboard the entire time, room temperature. Are the cans safe to drink? I'm not concerned about…
André Bruno Ivan Garcia
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What if beer (opened) was left in fridge for like... months

I left 2 beers in the fridge, Just found them and I'm sure they've been in there for like ... maybe 4 months Are they okay to consume?
Cole
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How can I brew a black lager?

Is a black lager really a lager (in terms of yeast and brewing time)? Can I just throw in whatever would make a good stout but use lager yeast? If not, then how much play is there to the recipe? I've got a little bit of experience brewing ales,…
Chara
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Why does a nitro beer taste different?

Why does a draught beer with a nitrogen taste different from a draught beer with a primarily carbon dioxide carbonation?
ramblinjan
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Anxiolytics, Antidepressants and Alcohol

Is it safe to drink while on Anxiolytics or Antidepressants? In general it is known that some drugs should not be mixed with alcohol. Some of this knowledge are myths and some other are true. As alcohol itself is a kind of anxiolytic it isn't clear…
htellez
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How does the water source affect the flavor of the sake?

There are many different types of sake, each having own unique flavor profile and characteristics. Some types of sake are: Junmai-shu: This is a type of sake made with only rice, water, yeast, and koji. It has no added alcohol or sugar, and tends…
Arunabh Bhattacharya
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