Questions tagged [tripel]

From a question about german beers, the difference between a doppelbock and triple bock seems to be simply about the abv and maltiness. Basically just a stronger version of the "single" bock. Is is the same difference for Belgian versions (dubbels…

I know from this question that doubles and triples are stronger than the "single" version. And from what I've seen, Belgian triple are often closer to be blond and golden while doubles are often darker. My question though is what should I expect…

In my experience, dubbels are often fairly dark, brown ales, while tripels are much clearer and lighter (of colour). Why is that?

I was under the impression that tripel beer is supposed to be fermented inside the bottle. From time to time I come across beers that are tripel but on tap. There is a substantial difference in taste I noticed. In my opinion, tripel beers that are…