I slowly get some yellowing / browning upon mixing ascorbic acid with calcium carbonate and glycerol and letting it sit at room temperature over time.
At first I thought it was ascorbic acid oxidating but it seems to happen even when kept in a full sealed container.
It's very humid where I'm at so I expect there is water in there too and suspect it accelerates the reaction as I get small amounts of a brown liquid in there as well.
Anyone knows what I'm dealing with?